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PO Domains
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Programme Learning Outcome
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PO1
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Knowledge - Breadth
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A comprehensive knowledge of the theory, concepts and methods related to herbal science with particular relevance to the areas of production, manufacturing and clinical practice.
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PO2
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Knowledge - Kind
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The ability to acquire and evaluate current theory in the field of herbal science through research, critical thinking and problem solving
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PO3
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Skill - Range
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The ability to conduct specialised research in the field of herbal science and present a clear conclusion in written and oral forms.
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PO4
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Skill - Selectivity
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The ability to manage, evaluate complex biological problems and to exercise appropriate judgement in such situations.
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PO5
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Competence - Context
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The ability to use advanced research, analytical and problem solving skills in a professional and accountable manner in a wide range of contexts within the area of herbal science.
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PO6
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Competence - Role
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The ability to work ethically and professionally as an individual or as a member of a multidisciplinary team with the capacity for leadership and innovation.
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PO7
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Competence - Learning to Learn
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The ability to evaluate, articulate and defend learning needs at the professional and personal levels in the workplace.
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PO8
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Competence - Insight
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The ability to evaluate, articulate and defend the need for high ethical standards in professional practice.
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