Module Details
Module Code: |
AGRI7002 |
Title: |
Agri Management Accounting
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Long Title:
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Agri Management Accounting
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NFQ Level: |
Intermediate |
Valid From: |
Semester 1 - 2016/17 ( September 2016 ) |
Field of Study: |
3440 - Accounting, Auditing and Accountability
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Module Description: |
This module provides the student with an introduction to costing, management accounting and managerial finance in the agriculture and horticulture sectors.
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Learning Outcomes |
On successful completion of this module the learner will be able to: |
# |
Learning Outcome Description |
LO1 |
Examine the role of financial management in assisting management to carry out their functions in Agribusiness organisations. |
LO2 |
Compile material cost calculations in different organisations. |
LO3 |
Calculate labour cost and overhead apportionments. |
LO4 |
Complete job and process accounts. |
LO5 |
Analyse costs for cost volume profit purposes. |
Dependencies |
Module Recommendations
This is prior learning (or a practical skill) that is strongly recommended before enrolment in this module. You may enrol in this module if you have not acquired the recommended learning but you will have considerable difficulty in passing (i.e. achieving the learning outcomes of) the module. While the prior learning is expressed as named MTU module(s) it also allows for learning (in another module or modules) which is equivalent to the learning specified in the named module(s).
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Incompatible Modules
These are modules which have learning outcomes that are too similar to the learning outcomes of this module. You may not earn additional credit for the same learning and therefore you may not enrol in this module if you have successfully completed any modules in the incompatible list.
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No incompatible modules listed |
Co-requisite Modules
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No Co-requisite modules listed |
Requirements
This is prior learning (or a practical skill) that is mandatory before enrolment in this module is allowed. You may not enrol on this module if you have not acquired the learning specified in this section.
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No requirements listed |
Indicative Content |
Types of cost
Introduction to costing and the role of financial management in an Agribusiness organisation, different definitions of cost, cost behaviour, splitting of semi variable costs
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Cost compilation and costing methods
Cost compilation incorporating material cost control and pricing of stock in an Agribusiness organisation
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Labour cost control
Calculation of wages, wages reports, labour turnover, wage determination, relevant taxes for an Agribusiness organisation
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Overhead Cost Control
Collecting, recording, apportionment of overheads and calculation of overhead recovery rates for an Agribusiness organisation
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Job and Process Costing
Calculation of job and process account costs, including material, labour and overhead costs, for an Agribusiness organisation
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Cost volume profit analysis
Calculation of break even point, margin of safety, target profit calculations and sensitivity analysis for an Agribusiness organisation
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Module Content & Assessment
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Assessment Breakdown | % |
Coursework | 30.00% |
End of Module Formal Examination | 70.00% |
Assessments
End of Module Formal Examination |
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Reassessment Requirement |
Repeat examination
Reassessment of this module will consist of a repeat examination. It is possible that there will also be a requirement to be reassessed in a coursework element.
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The University reserves the right to alter the nature and timings of assessment
Module Workload
Workload: Full Time |
Workload Type |
Contact Type |
Workload Description |
Frequency |
Average Weekly Learner Workload |
Hours |
Lecture |
Contact |
Formal lectures with worked examples |
Every Week |
4.00 |
4 |
Independent & Directed Learning (Non-contact) |
Non Contact |
Selected articles and practical exercises |
Every Week |
3.00 |
3 |
Total Hours |
7.00 |
Total Weekly Learner Workload |
7.00 |
Total Weekly Contact Hours |
4.00 |
Workload: Part Time |
Workload Type |
Contact Type |
Workload Description |
Frequency |
Average Weekly Learner Workload |
Hours |
Lecture |
Contact |
Formal lectures with worked examples |
Every Week |
2.00 |
2 |
Independent & Directed Learning (Non-contact) |
Non Contact |
Selected articles and practical exercises |
Every Week |
5.00 |
5 |
Total Hours |
7.00 |
Total Weekly Learner Workload |
7.00 |
Total Weekly Contact Hours |
2.00 |
Module Resources
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Recommended Book Resources |
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Terry Lucey. (2009), Costing, 7th. Cengage Learning, [ISBN: 9781844809431].
| Supplementary Book Resources |
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Colin Drury. (2015), Cost and Management Accounting, 8th. Cengage Learning, [ISBN: 9781408093887].
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Pauline Weetman. (2010), Management Accounting, 2nd. Financial Times Prentice Hall, [ISBN: 9780273718451].
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John R. Dyson. (2010), Accounting for non-accounting students, 8th. Financial Times Prentice Hall, [ISBN: 9780273722977].
| Supplementary Article/Paper Resources |
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Farmers Journal, p.Selected articles,
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Sunday Business Post, Selected Articles,
| Other Resources |
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Website, Agriculture, Food and the Marine,
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Website, Bordbia - The Irish Food Board,
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Website, Teagasc,
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